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Recently added

Check out these coffee sommelier images: Recently added Image by planetutopia 1. Original Sommelier cork screw, 2. WMf Peanut dispenser, 3. Retro sewing box, 4. Daisy table cloth, 5. Rosti Mepal egg cups, 6. Baret ware pumpkin tray, 7. Cathrineholm … Continue reading

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Q&A: What is the final temperature of the reaction mixture? (see added details)?

Question by keenan93312: What is the final temperature of the reaction mixture? (see added details)? A 29.1 mL sample of 1.05 M KOH is mixed with 20.9 mL of 1.07 M HBr in a coffee cup calorimeter. The enthalpy of … Continue reading

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What is the final equilibrium temperature when 14 g of milk at 9◦C is added to 185 g of coffee at 64◦C?

Question by ThankYouSoMuch: What is the final equilibrium temperature when 14 g of milk at 9◦C is added to 185 g of coffee at 64◦C? Assume the specific heats of milk and coffee are the same as that of water, … Continue reading

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What is added to coffee most in India?

by The Rocketeer Question by CNJRTOM: What is added to coffee most in India? Do people in India prefer their coffee one way more than another? Milk or no milk? Sugar or no sugar? Best answer: Answer by lisalaughee Add … Continue reading

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Is there a chemical reaction that takes place when milk is added to coffee?

by Sustainable sanitation Question by Jeep S: Is there a chemical reaction that takes place when milk is added to coffee? It seems like there is more going on then simple dillution. I know coffee is acidic pH 5.0, that … Continue reading

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Q&A: Is not being able to make good coffee grounds for divorce, despite the added perks?

Question by Poon Tang: Is not being able to make good coffee grounds for divorce, despite the added perks? Best answer: Answer by Allison, the Nice Lady, is back!Wow. I’d give you 2 stars if I could. Excellent play on … Continue reading

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Why is sodium hydroxide added to the coffee solution before extraction with dichloromethane?

Question by Jam Jam: Why is sodium hydroxide added to the coffee solution before extraction with dichloromethane? Best answer: Answer by waldoYou’ve gotta add more detail, Jim Jam. Most likely you’re deprotonating an amino group on the product so that … Continue reading

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What spice is added to Burger King (Douwe Egberts / Sara Lee) coffee?

by Titanas Question by OrdinaryGuy: What spice is added to Burger King (Douwe Egberts / Sara Lee) coffee? Burger King coffee — branded as “Joe” — has a very distinct flavor. I am trying to identify the spice(?) that gives … Continue reading

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I have a question about coffee imported from Colombia. Are chemicals added to the coffee before entering USA?

by ashleyaull Question by PsychoSam: I have a question about coffee imported from Colombia. Are chemicals added to the coffee before entering USA? I am very curious about this question because my wife, a native of Colombia and I go … Continue reading

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